oven-baked

Stuffed vegetables from Nice
Stuffed vegetables from Nice by Yann Lefebvre

Stuffed vegetables from Nice

Stuffed vegetables from Nice are typical of Nice. There are a multitude of ways to cook them, so there are many different recipes. However, there is a traditional basis. Like many other Nice dishes, they originated in modest culinary circles. Leftover meats were used, such as heels of ham and leftovers from cooked dishes like daube niçoise, or sometimes they were prepared without meat at all. As for vegetables, we used those from the Nice region and, by extension, from the Mediterranean basin.

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Strawberry cake revisited
Strawberry cake revisited: mangoes and passion fruit syrup. Yann Lefebvre

Strawberry cake revisited

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For this revisited birthday strawberry cake, I slightly increased the proportions of my classic sponge cake to be able to use 3 molds of 22 cm in diameter instead of a large mold of 22 cm in diameter and 5 cm in height. I calculated the ingredients again with 5 eggs and then I obviously reduced the cooking time to 7 minutes instead of 20 minutes.

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Blueberry tart
Blueberry pie by yann lefebvre

Blueberry tart

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Blueberry tart has a long history dating back to the Middle Ages, when blueberries were abundant and easy to find in woods and moors. It was created in France in the 17th century and has continued to be popular over the centuries, particularly in Brittany and Normandy. Today, blueberry tart is a traditional dessert that is still enjoyed in many countries.

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Seasonal pear almond tart
Poire amandine tart revisited: recipe with summer fruits, apricots pa Yann Lefebvre

Seasonal pear almond tart

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Pear almond tart is a delicious French dessert that dates back to the 17th century, probably originating in the Île-de-France region, created by French pastry chefs who experimented with ingredients and flavors to create a unique and delicious dessert.

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Classic Black Forest cake: sponge cake, whipped cream and cherry
Black forest: cocoa sponge cake, whipped cream and cherries par Yann Lefebvre

Classic Black Forest cake: sponge cake, whipped cream and cherry

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Classic Black Forest cake is a German pastry made from cocoa sponge soaked in kirsch, then filled with whipped cream and cherries. Although very old, the modern version of the cake dates back to 1915, when German pastry chef Josef Keller made it for the first time.

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Pissaladiere niçoise 2024 version
Pissaladière niçoise - ingredients garnish par Yann Lefebvre

Pissaladiere niçoise 2024 version

In traditional Niçoise pissaladière, onions are mixed with "Pissalat" sauce (from the Niçois Occitan peis salat, "salted fish"), a paste made by macerating sardines and/or anchovies in coarse salt. Today, given the difficulty of obtaining real Pissalat, it's replaced by anchovy fillets added to the pissaladière. That's what I'd do for this 2024 version of pissaladière.

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Gnocchi 06: a simple, easy and tasty recipe
Gnocchi: a simple, easy and tasty recipe.

Gnocchi 06: a simple, easy and tasty recipe

Gnocchi is an Italian culinary specialty with complex historical and cultural origins. In the 20th century, gnocchi enjoyed a new wave of popularity in Italy, thanks to the spread of television and the media, which promoted traditional Italian dishes, including gnocchi. Today, gnocchi is a popular dish in many countries around the world.

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Roast Orloff revisited by Yann, a multitude of flavours
Rôti Orloff

Roast Orloff revisited by Yann, a multitude of flavours

Legend has it that the Orloff roast was invented in the 19th century in honor of Prince Orlov, who was Tsar Nicholas I's representative in Paris. The modern version of this traditional recipe simply consists of interspersing slices of meat and cheese in a roast, before baking it in the oven.

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Yogurt Cake recipe
yogurt-cake-banane-choco par Yann Lefebvre

Yogurt Cake recipe

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Yogurt is a very popular food product, widely consumed all over the world. Yogurt cakes are also very common in many countries and date back to ancient times, so you've probably already tasted a yogurt cake in your life. Ingredients basic list - Added Ingredients for this version - Yogurt cake recipe - About oven - Tips yogurt cake - Original ideas (Anthony corner)

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